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    Festive recipes for your holidays

    Totally nut free and packed full of goodness. These Chocolate Orange balls don’t need any cooking and will make a decorative addition to your holiday meal!

    Ingredients (makes 16 balls)
    170g oats
    3 tbsp raw cacao
    2 tbsp coconut oil
    250g dates
    A pinch of salt
    2 tbsp desiccated coconut
    Zest of half an orange

    Place the oats in a food processor and grind them down to a flour texture.Add the dates, cacao, coconut oil and salt to the food processor and whizz everything together. Add a splash of water to help the ingredients combine fully.  Spread the orange zest and desiccated coconut out onto a plate. Remove the sticky mixture from the processor and shape into small balls using your hands.  Roll the balls in the zest and coconut to give them a delicious coating. Place in the
    fridge to harden.

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